Homemade Unforgettable Italian Chopped Salad
- Yield 4
- Prep 15 minutes
- Total 15 minutes
Homemade Unforgettable Italian Chopped Salad is a salad recipe on Avoteb. The yield on the card is 4. Plan on 15 minutes from start to plate. The amounts and the method are both on this page.
Ingredients
Yield: 4 servings
- 1 large head Romaine lettuce, chopped
- 1 pint cherry or grape tomatoes, chopped
- 4 ounces Pecorino* cheese, diced
- 1/3 cup chopped or julienned fresh basil leaves, loosely packed
- 1/4 cup salted sunflower seeds
- 2 tablespoons freshly-squeezed lemon juice
- 2 tablespoons good-quality olive oil
- 2 tablespoons everything bagel seasoning
- Kosher salt and freshly-cracked black pepper
- balsamic glaze, homemade or store-bought
Method
Mix Romaine, tomatoes, cheese, basil, and sunflower seeds in a large mixing bowl. Spoon evenly with lemon juice and olive oil, then toss to combine. Scatter evenly with the everything bagel seasoning and a few generous pinches of salt and pepper, and toss to combine once more.
Plate while it is hot, drizzled with a generous pour of balsamic glaze.
