Frozen Sangria at home
- Yield 4
- Prep 5 minutes
- Total 5 minutes
Frozen Sangria at home is a drinks recipe on Avoteb. The yield on the card is 4. Plan on 5 minutes from start to plate. The amounts and the method are both on this page.
Ingredients
Yield: 4 servings
- 1 pound (16 ounces) frozen mixed berries
- 1 orange, peeled
- 1 2/3 cups dry red wine
- 1/3 cup Cointreau (or any orange liqueur, or brandy)
- 2 Tablespoons freshly-squeezed lime juice
- 1-2 Tablespoons sweetener (I used honey)
- ice, if needed to thicken
Method
Tip in all ingredients to a blender, and pulse until smooth. Tip in a handful or two of ice, if needed, to thicken. Taste, and add extra sweetener if needed.
Plate while it is hot.
