Homemade Nutella Hot Chocolate
- Yield 3
- Prep 1 minute
- Cook 5 minutes
- Total 6 minutes
Homemade Nutella Hot Chocolate is a dessert recipe on Avoteb. The yield on the card is 3. Plan on 6 minutes from start to plate. The amounts and the method are both on this page.
Ingredients
Yield: 3 servings
- 4 cups plain milk (dairy or plant-based)
- 1/2 cup Nutella
- 1/4 teaspoon fine sea salt
- optional toppings: marshmallows, whipped cream, chocolate shavings
Method
Warm milk in a small saucepan over a medium burner, stirring occasionally, until it almost reaches a let it bubble gently. (the cook want the milk to be steaming hot, but avoid boiling.)
Tip in in the Nutella and salt and whisk until completely combined.
Plate warm, garnished with any of your favorite toppings, and enjoy!
